Hampton Weekends: Easy Menus for Casual Entertaining All Year Round info
- Used Book in Good Condition
Who knew entertaining could be this easy? The allure of the Hamptons is revealed in this beautifully photographed book, which captures the sun, the sea, and the tastes of this exclusive resort area. Beautiful entertaining is made easy in this wonderfully photographed full-color book, where anyone can spend the four seasons cooking and entertaining with Ellen Wright. Having spent many weekends and summers on the South Fork of Long Island, Wright shares a wealth of recipes and insights to make entertaining as simple, elegant, and delightful as possible. Complete meals for every occasion are carefully planned for ease of preparation. In spring. under a crab apple tree, enjoy a buttery asparagus quiche. After a day at the beach, transform summer's road-stand tomatoes into the ultimate gazpacho. Autumn is the time for sizzling potato pancakes with chunky applesauce, made at a farm just down the road. On the first chilly night of winter, spoon up a warming veal stew with button mushrooms
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